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Press Release: RG+A Continues its Long-Standing Commitment to the Trenton Area Soup Kitchen and Says Farewell to an Exemplary Leader by RG+A
Published 07/28/2016

RG+A’s President/CEO, Roger Green along with staff continued a decade-long commitment to giving back to the community by volunteering at the Trenton Area Soup Kitchen (TASK) to serve lunch as part of an event titled “Marty Green’s Lunch,” in honor of Marty Green, Roger Green’s late father.

In addition to the RG+A team volunteering their time to provide meal services and material support to Feeding America, family, friends and business partners also made financial contributions online through the Marty Green’s Lunch Set the Table™ page – a fundraising platform within Feeding America’s website.

RG+A has enjoyed a long-time partnership with TASK and their Executive Director, Dennis Micai, providing volunteer efforts to help feed those in need. Retiring this year, Dennis has been the longest serving director in TASK’s 33-year history.

“We feel honored to have worked with such an exemplary leader [Dennis Micai]. His passion has had a tremendous impact on TASK’s efforts to battle hunger in the Mercer County’s communities”, says Roger Green. “Although Dennis will be greatly missed, we [RG+A] are looking forward to continuing our efforts with TASK’s new executive director, Joyce Campbell.”

For more information on Marty Green’s lunch and how you can get involved please visit the Facebook page at or visit

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